The Independent | Food & Drink

Wines of the week: 7 wines for a bank holiday

Fingers crossed we’re in for good weather for the last long weekend of the year, so whatever your tipple is, raise a glass to that

Yesterday 08:17 pm
Yesterday 08:17 pm
How to make mackerel with gooseberry, lime and chilli marinade

Tangy fruit and oily fish go well together. This marinade is perfect with mackerel, herring or sardines, especially when cooked on the barbe...

August 22, 2019 08:18 pm
August 22, 2019 08:18 pm
Best free food and drink for GCSE students collecting their results

Selected restaurants to offer free food to GCSE students receiving results on Thursday

August 22, 2019 08:16 am
August 22, 2019 08:16 am
How to make rocket and salmon puttanesca

Prep: 5 minutes Cook: 20 minutes

August 21, 2019 08:19 pm
August 21, 2019 08:19 pm
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